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How to determine the capacity of a food freeze dryer
Logically, we often come across the question "What is the capacity of the AMARU freeze dryer?". The issue of capacity is not only a ...

Karel Schmiedberger
Sep 17, 20172 min read


Lyophilization of bananas
We freeze-dried bananas more than a year ago. At that time, however, it was a small set-up, when it was necessary to verify the basic...

Karel Schmiedberger
Sep 4, 20172 min read


Is freeze-dried fruit always healthy?
Freeze-dried food has been around for several years. In fact, it can be said that the Czech internet is quite rich in e-shops offering...

Karel Schmiedberger
Aug 29, 20173 min read


Lyophilization of your food samples before purchasing a freeze dryer
As you read these pages, you may be thinking about getting a freeze dryer and starting your own dried food production. Freeze-drying...

Karel Schmiedberger
Aug 17, 20172 min read


Freeze-dried apricots
Although nature has not been kind to farmers, the apricot season is here and sellers can be seen on every road. If you are considering...

Karel Schmiedberger
Aug 8, 20172 min read


How to pack freeze-dried food
Are you thinking about producing your own freeze-dried food? Surely you also need to consider how to get the final product to the customer..

Karel Schmiedberger
Aug 6, 20173 min read


Freeze-dried white yoghurt
We've already freeze-dried yogurt once. At that time it was a load test in a prototype, where we loaded a whole 10 kg of white yoghurt and..

Karel Schmiedberger
Jul 24, 20172 min read


AMARU food freeze dryer is ready!
It has been almost 2 years since the constant demand for affordable food freeze-drying equipment drove us to become a supplier and manufactu

Karel Schmiedberger
Jul 14, 20173 min read


Lyophilization of strawberries
This year we all had to wait to self pick strawberries. Thanks to the recent frost, the season has been delayed a bit. I originally wanted

Karel Schmiedberger
Jun 12, 20173 min read


Rehydration of freeze-dried foods
While AMARU will make sure that the food is perfectly dried, the question arises as to how to původního stavu. Tentokrát se podíváme na přes

Karel Schmiedberger
May 23, 20173 min read
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